Sunday, July 1, 2012

Weekly Meal Plan

Menu for July 1- July 7, 2012

Quinoa fruit salad with honey lime dressing
Chicken with dill-mustard sauce, grilled corn on the cob and spinach salad
Chickpea cakes with yogurt cream sauce and a green salad
Pasta with goat cheese, sun dried tomatoes and arugula
Turkey-chorizo burgers, grilled vegetable salad and homemade french fries
Tomato tart (hopefully I get to it this week!)
Grilled chicken, grilled asparagus and caprese salad

Have a great week and a wonderful 4th of July.
Thank you to all the men, women, and families who put their lives on the line so I can enjoy a life of freedom.  Your service and dedication are truly pricess and forever appreciated.

Thank you and God Bless America.

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