Menu for June 10-16, 2012
Chicken spaghetti, green beans and garlic bread
Turkey and chorizo burgers with green chile mayonnaise, french fries and bbq beans
Spinach salad with balsamic vinaigrette
Leftovers
Tacos, chips, salsa and cheese dip
Prosciutto, Jalapeno, Goat Cheese Pizza
Tomato Tart
Have a great week!
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