Friday, October 9, 2015
Maybe, it's just a combination of all the above.
But why stop with the chocolate? Right? Right!
So, by now you know that I'm quite the lover of lemonade. Pink, yellow, blueberry, the list goes on and on....and on. But why stop the lemonade love with the drink? Let's carry that on over to baked goods.
Thursday, October 8, 2015
Now, all that's a winning combo in my opinion.
I've played around with a few flavor variations of hummus, the most bold addition to the dip was roasted red pepper, which was awesome, So when I saw a recipe for roasted beet hummus I was excited, intrigued, and a bit nervous.
First and foremost I was drawn in by the color of the dip. I mean, it's pink so what's not to love?!? Then I read about it and learned it got it's intense color from roasted beets. I've always loved beets but wasn't quite sure how they'd be added to hummus. But, there's only one way to find out, right?
Wednesday, October 7, 2015
From the first time I tasted Starbursts, pink had my heart. Not only is it my favorite color, there's just something about that beloved pink candy that tastes so darn good.
Tuesday, October 6, 2015
I know so of you are quite the opposite, and probably reading the above paragraph you're thinking "that girl is crazy". But, what can I say, I love my sour stuff.
Monday, October 5, 2015
This week our town, along with many others, is gearing up for the annual Race for the Cure. So, in honor of that amazing event, my blog will be turning pink this week too! All the recipes making appearances this week will have that beautiful pink hue.
Wednesday, September 23, 2015
I was literally stopped in my tracks when I came across this recipe on Pink-Parsley. The name alone made me pause, then I saw the pictures of those colorful, grilled skewers of juicy, glazed pork.
Friday, September 18, 2015
So when I was asking him what some of his favorite game day foods were we started chatting and he mentioned something about the infamous meatball sub. But when you think of game eats, a big sub with a healthy dose of marinara isn't really ideal for a tailgate when you're standing around and holding a plate.